Currently viewing the tag: "Food in Utah"
Salt Lake City is America’s Jell-O-eating capital. Every man, woman and child in Salt Lake City buys two boxes of the stuff annually, or twice the national average, says Mary Jane Kinkade of Jell-O brand gelatin-maker Kraft Foods. Utah residents also eat twice as much lime Jell-O as anyone else on the planet.
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Great skiing and close proximity to several resorts. Very nice accommodations, nice to have a garage and large living area – big T.V., and an X-Box! YES!!
- Jim Jacobs from North CarolinaRSS Feed